Panels Archive | Page 29 of 61 | Grow Up

Canadian Premiere – Frenchy Dreams of Hashish

by Grow Up Conference | Jul 25, 2022

Grow Up is proud to be hosting the Canadian premiere of Frenchy Dreams of Hashish which screens on Sunday, September 11th.

The film is a documentary about master Hashishin and Grow Up Hall of Fame inductee Frenchy Cannoli and a small group of Emerald Triangle cannabis farmers in Northern California as they try to reintroduce traditional hashish to the public and amplify their ethos of sustainable farming and their dedication to quality sun-grown cannabis. The film’s screening will be followed by a producer’s Q&A with Kimberly Hooks (widow of Frenchy Cannoli)

Advance tickets are available for $20 (+ HST) and can be purchased here or at the event subject to availability.

The Future of Hash

by Grow Up Conference | Jul 25, 2022

From solvent to solventless the evolution is unstoppable. Can you imagine a revival of hash clubs, how about dab-bars as common as your local pub. What does the ball of crystal reveal for its future. Join our select group of prognosticators, Adam and Hana (Mission Hill Melts), Belle (Frenchy Cannoli Brand), Jameson Welbourn (The Banyan Tree) and others, as they envision the future of hash. Moderated by: Just Statton

Magic of Solventless Melts

by Grow Up Conference | Jul 25, 2022

Solventless hash like dry sift and ice water bubble hash represent some of the most unadulterated forms of hash available. Join our mind melting panel of hash artists Lindsay Labelle and Caitlin McIhone and Hugo Leon de Gante as they drop some wisdom.

Moderated by Andrew Nunez-Alvarez.

Cultivating for Hash

by Grow Up Conference | Jul 25, 2022

Harvest early with trichomes cloudy or harvest late with trichomes amber. How about temperature at harvest or any lighting tips to bring out the resin. Are some strains better than others? Join Dustan McLean (Parkland Flower); Ed Rosenthal (Guru of Ganja); Jordan Dickinson (LadyJane Labs) and Cody Coulson (Coulson Cannabis).

Moderated by Dr. Av Singh.

The Art of Hash

by Grow Up Conference | Jul 25, 2022

From Temple Balls to the blondest dry-sieve, the art of the hashishin is no different than the finest chefs and winemakers. Join Madame Cannoli (Kimberly Hooks) of Frenchy Cannoli Brand and Adam and Hana of Mission Hill Melts, as they share secrets of their art.

Moderated by Jameson Welbourn